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Tiger Bar-B-Que

1 cup - ketchup
1 teaspoon - soy sauce
1/2 teaspoon - TryMe Liquid Smoke
1/2 teaspoon-1 teaspoon - TryMe Tiger Sauce
1/2 cup - brown sugar
1 tablespoon - lemon juice
1/4 cup - vinegar
1 - onion, minced
1 tablespoon - garlic juice


PREPARATION

Combine all ingredients, baste and bake with pork, ribs or chicken at 400 degrees until done.


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